Hi, I've recently started my marine set up (120 litres).
It's been running for about 4 weeks and I've seen no growth in the Hog.
Lights have been on for 12 hours per day and the cloth kept over it. I've now had a pretty bad outbreak of what I believe is green Cyanobacteria.
Should the Hog be using the nutrients the Cyanobacteria would need to grow? Do you have any recommendations to combat the outbreak and get the Hog up and running please?
I'm not using a protein skimmer as I believed that it would not be needed with a scrubber.
Thanks